Intense salmon pink colour. Clean bouquet with inviting scent of blackberry and plum. Crispy palate with rich fruit flavours and subtle spiciness. Very harmonious and elegantly balanced by pronounced acidity. Serve chilled at 9-11°C.Perfect on its own or served with fish and salads.
100% Scottish malt and finest English hops in perfect balance Smooth, rich and nutty a classically crafted Scottish Ale.
The ale we’ve been brewing longest of all, and our best-selling bottled ale worldwide.
A rich, complex beer with roasted malt sweetness balanced by a spicy fruitiness. Brewed with Belhaven yeast and allowed to ferment at a slightly higher temperature. Fruity, full-bodied, sweet, rich and strong.
100% Scottish malt and finest English hops in perfect balance Smooth, rich and nutty a classically crafted Scottish Ale.
The ale we’ve been brewing longest of all, and our best-selling bottled ale worldwide.
This pink variation of our award-winning Copper House Gin sees a splash of raspberry added to the original recipe of six botanicals. Copper House’s sweet orange peel and flowery hibiscus form a fantastic base for the vibrant raspberry flavours. The remaining warm botanicals, such as cardamom and coriander seeds bring balance and light hints of spice to this fresh, fruity favourite. ?Serve it with tonic and garnish with fresh mint and raspberries.
Abbot Ale is the culmination of knowledge and skills that have developed over centuries of experience. Brewed longer to a unique recipe using pale, amber and crystal malts, making it a full flavoured, smooth and mature beer. This irresistible ale has masses of fruit characters, a malty richness and superb hop balance.
Made from a mash bill of 25% East Anglian malted barley and 75% rye and matured in new French oak for at least five years. Winner of a World Whiskies Awards gold medal four times, it has lovely aromas of warm vanilla, raisin fudge and black peppercorns with a smooth, rich, and spicy palate.
Brewed with 100% Scottish grown barley malt and water drawn from the Brewery well, this deliciously-balanced, full-bodied stout offers a rich roasted coffee aroma with a smooth finish, with lingering hints of dark chocolate and liquorice. Smooth, deep and distinctive.
Small-batch and copper pot stilled; our whisky is matured in new French oak barrels for at least five years before being bottled. This smooth, rich whisky has bold flavours of runny honey, vanilla and apricots. There’s a moreish, caramel finish with lush, lingering fruit.
Brewed with 100% Scottish grown barley malt and water drawn from the Brewery well, this deliciously-balanced, full-bodied stout offers a rich roasted coffee aroma with a smooth finish, with lingering hints of dark chocolate and liquorice. Smooth, deep and distinctive.
Born of beer and aged in oak, Spirit of Broadside is an eau-de-vie-de-biere and quite a rarity. As well as being a moreish, after-dinner digestif, Spirit of Broadside is also a bit of a talking point. An intriguing alternative for the whisky connoisseur or inevitable eyebrow-raiser for the intrepid beer fan. Broadside beer is sent through our distillery and the resulting spirit is matured in oak barrels.
Sovereign Beverage Company Limited®
Innovation Centre
1 Evolution Park
Haslingden Road
Blackburn
Lancashire BB1 2FD
United Kingdom
+44 (0)1254 928050
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